
Roman Gürtl
On 14.04.2011 at 8:19 in the morning, our Roman was born. 49 cm long und 3250 g. We are over the moon.
![]()
Endowed by the abundance of the land and water, the Gürtl kitchen team creates exquisite, imaginative treats for the eyes and palate.
Every day our guests are offered a lavish breakfast buffet with cereal corner, along with a selection of 3-course dinner menus and salad bar in the evening. Panoramahotel Gürtl has also thought of our vegetarian guests as well.
Our culinary magicians captivate you with the best of Austrian cooking and fish variations from international waters.
Outstanding vintages from carefully selected wineries add the perfect finishing touches to this dining experience.
from area farms are the healthy foundation for most meals at the Gürtl. Gentle, painstaking preparation guarantees dishes that are nutritious and rich in vitamins.
One guarantee for the freshness of our products is the fact that many of the vegetables are grown in our very own garden.
Our in-house patisserie also promises delights for the senses at any time of day, including strudel variations, cakes and gateaux, and their very own dessert creations.
Familie Marion und Peter Gürtl :: Kaiblingstraße 96 :: A-8967 Haus :: Tel. +43-3686-2383 :: info@hotel-guertl.at :: Login :: Imprint